'Tacos 1986 is a phenomenon in Los Angeles. Jorge “Joy” Alvarez-Tostado opened the business as a taco stand in November 2018, and he\'s already opened a brick-and-mortar restaurant that has quickly become one of the best restaurants in LA. Here\'s how the famous trompo is made for the delicious pork adobada and why Joy is so passionate about this project. MORE TACO CONTENT: LA Food Truck Serves The Juiciest Tacos https://www.youtube.com/watch?v=MysqcwTB4So How Tito\'s Tacos Became LA\'s Favorite Hardshell Taco | Legendary Eats https://www.youtube.com/watch?v=w2fzboe5BbE&t=11s The Best Tacos In LA | Best Of The Best https://www.youtube.com/watch?v=260VI8DOUYw&t=614s ------------------------------------------------------ #LA #Tacos #FoodInsider INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Visit us at: https://www.insider.com Subscribe to our channel: http://insder.co/Food FOOD INSIDER on Facebook: https://insder.co/2O4gt7A FOOD INSIDER on Instagram: http://insder.co/2aywJtk FOOD INSIDER on Twitter: https://insder.co/2IahHsi INSIDER on Snapchat: https://insder.co/2KJLtVo INSIDER on Amazon Prime: https://insder.co/PrimeVideo INSIDER on TikTok: https://www.tiktok.com/@insider INSIDER on Dailymotion: https://insder.co/2vmKnZv LA Loves These Tijuana-Style Tacos'
Tags: INSIDER , los angeles , LA , pork , tacos , FOOD INSIDER , restaurants , taco , Tijuana , We tried , meat lovers , la eats , line around the block , LA tacos , tacos 1986 , tijuana style , trompo
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