'Black cod is an excellent source of omega 3 fatty acids. Chef Jet Tila shows us how to marinate fish in white miso and grill them to perfection. Serve it on the side of some brown basmati rice and don’t forget to garnish it with an extra glaze of marinate. Find out more: http://www.zliving.com Stay updated: http://www.facebook.com/zlivingworldwide Follow us: http://www.twitter.com/ZLivingUS'
Tags: Food , Recipes , healthy eating , rice , japanese cuisine (cuisine) , healthy cooking , fish recipe , restaurant style food , Chef Jet Tila , Chasing The Yum , Classic Japanese Recipe , Z Living , Miso (Food) , Basmati (Food)
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