'The Danger Of Natural Flavors'

'The Danger Of Natural Flavors'
01:36 Oct 8, 2021
'This week on The Doctor’s Farmacy, I’m joined by Vani Hari who shares her advice for reading food labels, including the top things we need to look out for, why we need to be weary of fortification, and what it means when a product includes “natural flavors.”  Named as one of the “Most Influential People on the Internet” by Time Magazine, Vani Hari is the revolutionary food activist behind foodbabe.com, co-founder of organic food brand Truvani, New York Times best selling author of, The Food Babe Way, and Feeding You Lies. She has led campaigns against food giants like Kraft, Starbucks, Chick-fil-A, Subway and General Mills that attracted more than 500,000 signatures, and led to the removal of several controversial ingredients used by these companies. Through corporate activism, petitions, and social media campaigns, Vani and her Food Babe Army have become one of the most powerful populist forces in the health and food industries.   Her drive to change the food system inspired the creation of her new company, Truvani, where she produces real food without added chemicals, products without toxins, and labels without lies. Vani has been profiled in the New York Times and The Atlantic, and has appeared on Good Morning America, CBS This Morning, CNN, The Dr. Oz Show, The Doctors, and NPR.' 

Tags: food industry , dr. mark hyman , food labels , processed food , natural flavors , vani hari , doctor’s farmacy

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