'Many countries have their own take on curry, often inspired by Indian flavours. In this episode of Rationing Recipes, Dan Lepard looks at the long history of British curry and shows us how to make \'A Very 1940s Meat Curry\' from Victory in the Kitchen: Wartime Recipes. Buy Victory in the Kitchen: Wartime Recipes for yourself: https://shop.iwm.org.uk/p/25829/Victory_in_the_Kitchen_Wartime_Recipes Follow IWM on social media: Twitter: https://twitter.com/I_W_M Instagram: https://www.instagram.com/imperialwarmuseums Facebook: https://www.facebook.com/iwm.london'
Tags: Recipes , second world war , WW2 , rationing , 1940s food , Dan Lepard , a very 1940s curry , victory in the kitchen , wartime recipes
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