'This super-speedy potato dauphinoise recipe is a great idea if you\'re short on time but still want great flavour. Creamy, cheesy and delicious. Jamie shows you his clever cheats and takes you through every step of the way. This easy recipe is from Jamie\'s 30 Minute Meals TV series first aired on Channel 4 in 2010. All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste. If you\'re in the UK or Ireland you can watch the whole series right here: http://goo.gl/3HV34d Read the full recipe on page 98 of Jamie\'s 30 Minute Meals book. Thumbnail photography by David Loftus Check out his videos here: http://youtu.be/DNDvgWfVNtQ Portuguese Custard Tarts | http://goo.gl/tVaXch Savoury Morning Buns | http://goo.gl/HT024I For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver\'s Food Tube | http://goo.gl/EdJ0vK Subscribe to Food Tube | http://goo.gl/v0tQr Twitter: https://twitter.com/JamiesFoodTube Tumblr: http://jamieoliverfoodtube.tumblr.com/ Facebook | http://goo.gl/7R0xdh More great recipes | http://www.jamieoliver.com #FOODTUBE x'
Tags: kitchen , Cooking , Recipe , Food , Recipes , archive , Chicken , Cook , oliver , Jamie , RESTAURANT , cheesy , Cook (Profession) , creamy , Chicken Meat (Ingredient) , Potato (Organism Classification) , dauphinoise , Channel 4 (TV Network) , Jamie's 30 Minute Meals (TV Program)
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