'RECIPR *Marinate: Pork Shoulder 1 Cup - Garlic 1 Tbsp Garlic Powder 1/2 Tbsp Garlic Salt 1 Tbsp Onion Powder 1/2 Tbsp Black Pepper 2 Tbsp Salt 2 Tbsp Smoked Parika 2 Tbsp Dry Oregano 1/2 Cup - Oil 1. Sofrito 1 Bulb Garlic 1 Bunch Cillantro 1 Onion 1 Green Pepper 2. Mofongo *2 Plantains *First step: 2 Tbsp Oil 2 Tbsp Sofrito 1/2 Onion 1/2 Red Pepper 1/2 Yellow Pepper 1/2 Orange Pepper 1 Tsp Salt 1 Tsp Black Pepper *Second Step: 1 Tbsp Oil Shrimps 1/2 Tsp Cazon Seasoning 1/4 Tsp Salt 1/4 Tsp Black Pepper Cooked Seasoning (First Step) 1 Cup - Tomato Sauce 3. Arroz Con Gandules 2 Tbsp oil 1/2 Cup Ham Choped 3 Tbsp Sofrito 2 Package Cazon Seasoning 1 Can Green Pigeon Peas 1 Can Tomato Sauce 1/2 Cup Green Olives 0,5 Litter Chicken Stock 2 Cups - Long Grain Rice Support me on FACEBOOK https://www.facebook.com/qqquangtran/ Follow me on INSTAGRAM http://instagram.com/qqquang/ My Vietnamese Channel: https://www.youtube.com/channel/UCy70__ta_WQnPMu3uR_SfRA My ASMR CHANNEL LINK HERE: https://www.youtube.com/channel/UCKQWVE6mXywCQUN9iTsd-UA MY YOUTUBE CHANNEL: QUANG TRAN https://www.youtube.com/channel/UCraOIV5tXbWQtq7ORVOG4gg Follow me on INSTAGRAM http://instagram.com/qqquang/ Follow me on SNAPCHAT: qtquang #Recipe #QuangTran #PuertoRicanFood #PorkShoulder #Sofrito #Mofongo #ArrozConGandules'
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