'HOW TO MAKE SHRIMP & BROCCOLI (Chinese food)'

'Ingredients for Szechuan shrimp  1/4 cup of sweet chili sauce  2 tbsp of seasoned rice vinegar  1 tsp of garlic. I did a table spoon (up to you) 2 tsp of cornstarch (thickens the sauce)  1/2 tsp of fresh grated ginger  1 tsp of siracha  1/2 tsp of crush red pepper  1 tsp  of sesame oil  1 tsp of olive oil (for stir fry) Green onion ( slice thinly the bottom of the green onion the white part add into the sauce) use the green part of the onion as decoration after food is done. Sesame seeds go in at the end.  1 lb of shrimp  1/2 lb of broccoli' 

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