'Why Homemade Chinese Food Really Tastes Different From Takeout'

'Some foods just feel like takeout-only types of foods. Sure, you can cook a burger at home just as easily as you can grab one at the drive-thru, but when it comes to Thai, Indian or Chinese food? It\'s understandable why you might want to leave that to the experts. It can be tough to recreate that restaurant-quality flavor at home.  For Chinese food, specifically, it might be even harder than you think. Because Chinese restaurants use several techniques that many home cooks don\'t necessarily know to use or even have access to at home. For one, they use gas burners that are 10 times hotter than most home stoves. So is it even possible to replicate Chinese takeout at home? Here\'s why homemade Chinese food really tastes different from takeout.  #ChineseFood #Homemade #Restaurant   Read Full Article: https://www.mashed.com/380556/the-real-reason-your-homemade-chinese-food-tastes-different-from-takeout/' 

Tags: homemade , home cooking , chinese food , restaurants , mashed

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