'This traditional Hot Cross Bun recipe makes 8 beautifully fluffy fruit buns with plump, juicy currants, warm spices and a sticky orange glaze – full of flavour and a treat for everyone to enjoy this Easter. Plus they are gluten-free thanks to Nicole Knegt, the Canadian Queen of gluten free baking. Check out her website, http://fourspoonsglutenfreerecipes.com/ and her YouTube channel: https://www.youtube.com/user/fourspoonsgf for more cracking gluten free recipe videos. Links from the video: Four Spoons Channel | http://jamieol.com/Mjd3l3 Gluten Free Profiteroles | http://jamieol.com/Fe3tfx GF - This is a Gluten-free recipe. V - This is a Vegetarian recipe. DF - This is a Dairy-free recipe. For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver\'s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie\'s Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook | http://jamieol.com/sZmG6S More great recipes | http://www.jamieoliver.com #FOODTUBE x'
Tags: Cooking , Recipe , Food , Chef , Cook , oliver , Jamie , gluten free , Tube , cakes , warm , foodtube , jamieoliver , Baking (Industry) , Vegetarian Food (Cuisine) , dairy-free , Cinnamon (Ingredient) , Hot Cross Buns , Sugar (Ingredient) , Baking Powder (Ingredient) , Raisin (Ingredient) , Bakery (Industry) , Hot Cross Bun (Food)
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