'The Asian Food Channel travels to Bangkok to experience one iconic dish: the Pad Thai. The hosts, Sarah Benjamin and Chef Malcolm Goh, first experience the dish at a street-food restaurant. Following this experience, they visited Sala Rim Naam, one of Thailand’s most legendary Thai restaurants. The Oriental Signature Pad Thai was prepared by Chef Narain at The Oriental Thai Cooking School, and served at Sala Rim Naam. About Sala Rim Naam: Mandarin Oriental, Bangkok’s signature Thai restaurant has been transformed into a miniature palace serving fine Thai cuisine. A lavish Thai buffet lunch is served daily and guests can also enjoy a gourmet set dinner menu accompanied by the region’s most spectacular cultural performance and dance show nightly. A welcome addition is the Terrace Rim Naam, an open-air pavilion adjacent to the restaurant overlooking the splendid Chao Phraya River. http://www.mandarinoriental.com/bangkok/fine-dining/sala-rim-naam/ About The Oriental Thai Cooking School: Lying opposite Mandarin Oriental, Bangkok, surrounded by lush gardens, the hotel’s Baan Rim Naam property offers a unique Thai experience, including the renowned Sala Rim Naam restaurant and the iconic Oriental Thai Cooking School. Our legendary cooking classes are an experience like no other. Your journey begins with a ride on our teakwood shuttle boat to the private Baan Rim Naam dock. The voyage provides a unique vantage point on the fabled River of Kings, which has captivated authors, merchants and explorers across three centuries. Once you have arrived, you will learn to cook authentic Thai cuisine ‘The Oriental way’ with Chef Narain, who will lead a hands-on class that includes a guided visit to the local fresh market. The Oriental Thai Cooking School offers a choice of themed menus for participants to choose from, all of which are created to impart a deeper appreciation and knowledge of Thai cuisine. http://www.mandarinoriental.com/bangkok/hotel/leisure-travel/'
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