'Make & Freeze Spring Rolls 2 ways (Vegetable & Chicken Spaghetti) Ramzan Special By Food Fusion'

04:18 May 29, 2022 1 2

'Two Ramzan Special Make and Freeze Spring roll recipes: 1. Vegetable spring roll 2. Chicken & noodle roll. Quick and easy recipes with methods to bake, fry and air fry. #HappyCookingToYou #FoodFusion #RamzanSpecial #Recipes #ArrayWah  Written Recipe: https://bit.ly/3u37qor  Visit Our Website: https://www.foodfusion.com  Download iOS & Android app: https://www.foodfusion.com/app  Facebook: https://facebook.com/foodfusionpk  Instagram: https://instagram.com/foodfusionpk  Twitter: https://twitter.com/foodfusionpk  Also follow @Healthy Fusion  & @Food Fusion  Kids for healthy food & kid\'s special recipes.  Spring Rolls 2-ways  Recipe in English: Ingredients: Prepare Vegetable Spring Rolls: 00:15 -Cooking oil 2-3 tbs  -Lehsan (Garlic) chopped 1 tbs  -Band gobhi (Cabbage) shredded 2 Cups  -Shimla mirch (Capsicum) julienne 1 Cup  -Gajar (Carrots) julienne 1 Cup  -Hara pyaz (Green onion) chopped 1 Cup -Namak (Salt) 1 tsp or to taste -Kali mirch (Black pepper) crushed ½ tbs  -Sugar 1 & ½ tsp  -Lal mirch (Red chilli) crushed 1 tsp  -Chicken powder 1 & ½ tsp or Chicken stock cube 1  -Safed mirch powder (White pepper power) 1 tsp  -Soy sauce 1 & ½ tbs  -Chilli sauce 1 & ½ tbs  -Water 1 & ½ tsp  -Cornflour 1 & ½ tsp  -Maida (All-purpose flour) 2 tbs  -Water 2 tbs  -Samosa sheet/Manda patti as required  -Cooking oil for frying  Prepare Chicken & Spaghetti Rolls: 02:22 -Cooking oil 2-3 tbs  -Hara pyaz (Green onion) white part chopped ½ Cup  -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp  -Shimla mirch (Capsicum) julienne ½ Cup  -Chicken boiled & shredded 2 Cups  -Spaghetti 150g (boiled as per pack’s instructions)  -Namak (Salt) 1 tsp or to taste -Kali mirch (Black pepper) crushed ½ tbs  -Safed mirch powder (White pepper power) 1 & ½ tsp  -Soy sauce 2 tbs  -Chilli sauce 2 tbs  -Maida (All-purpose flour) 2 tbs  -Water 2 tbs  -Roll sheet/Manda patti as required  -Cooking oil for frying   Directions: Prepare Vegetable Spring Rolls: 00:15 -In a wok,add cooking oil,garlic and fry until light golden. -Add cabbage,capsicum,carrots,green onion and mix well. -Add salt,black pepper crushed,sugar,red chilli crushed,chicken powder,white pepper powder,soy sauce & chilli sauce,mix & toss well. -In water,add cornflour and mix well. -Now add dissolved cornflour and mix well for a minute. -Let it cool. -In a small bowl,add all-purpose flour,water and whish well.Flour slurry is ready. -Take roll sheet/manda patti,add prepared vegetable filling,fold over the sides,roll up and apply all-purpose flour slurry. -Prepare the remaining rolls similarly (makes 18-20). -Can be stored in an airtight container for up to 1 month in freezer.  Deep Fry: -In wok,heat cooking oil and fry on medium flame until golden brown & crispy.  Baking: -Brush oil on spring rolls & bake in preheated oven at 200C for 20-25 minutes (flip in between once after 15 minutes).  Air Fry:  -Brush oil on spring rolls & air fry in preheated air fry at 200C for 12-15 minutes flip in between once after 6 minutes).  Prepare Chicken & Spaghetti Rolls: 02:22 -In a wok,add cooking oil,green onion white part,ginger garlic paste and mix well. -Add capsicum,chicken and mix well. -Add spaghetti,salt,black pepper crushed,white pepper powder,soy sauce & chilli sauce,mix & toss well and cook for a minute. -Let it cool. -In a small bowl,add all-purpose flour,water and whish well.Flour slurry is ready. -Take roll sheet/manda patti,add prepared chicken & spaghetti filling,fold over the sides,roll up and apply all-purpose flour slurry. -Prepare the remaining rolls similarly (makes 18-20). -Can be stored in an airtight container for up to 1 month in the freezer.  Deep Fry: -In wok,heat cooking oil and fry on medium flame until golden brown & crispy.  Baking: -Brush oil on spring rolls & bake in preheated oven at 200C for 20-25 minutes (flip in between once after 15 minutes).  Air Fry:  -Brush oil on spring rolls & air fry in preheated air fry at 200C for 12-15 minutes flip in between once after 6 minutes).' 

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