'Restaurant Serves 50 Tons Of Garlic A Year'

'The Stinking Rose in Beverly Hills has over 50 garlic-infused dishes, including mussels and mashed potatoes. Even their chardonnay wine is flavored with garlic! The restaurant goes through 50 tons of garlic each year. If you\'re not in LA, there\'s also a location in San Francisco.  See more from The Stinking Rose: https://thestinkingrose.com/  FOOD INSIDER believes life should be a delicious adventure. Subscribe to our channel: http://insder.co/Food and visit us at: https://thisisinsider.com FOOD INSIDER on Facebook: https://www.facebook.com/foodinsider FOOD INSIDER on Instagram: https://www.instagram.com/thisisinsiderfood/ FOOD INSIDER on Twitter: https://twitter.com/insiderfood  Produced by: Joe Avella, Sydney Kramer' 

Tags: INSIDER , SAN FRANCISCO , FOOD INSIDER , garlic , beverly hills , garlic cloves , stinking rose , garlic food , garlic dishes , garlic cuisine , garlic restaurant

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