'Atho / Burmese Food / Chennai Burma Bazaar Famous Street Food / பர்மா ஸ்டைல் அத்தோ'

'SAMAYALUM SAGALAMUM BURMESE FOOD ATHO INGREDIENTS: FOR PREPARING ATHO THATTAI/BEJO CHANNA DAL-2 CUP RAW RICE-2 CUPS RED CHILLI-1 GARLIC PODS-2 SALT-1 TBSP FOR PREPARING NOODLE KESARI POWDER-1 TSP SALT-1 TBSP RICE NOODLE-300 G FOR PREPARING ATHO COOKED NOODLES-300 G OIL-3 TBSP TAMARIND WATER(PULI THANNEER)-1 TBSP LEMON JUICE-1 TBSP SALT WATER(UPPU THANNEER)-1 TBSP SLICED ONION-2 SLICED CABBAGE-1 CUP CHOPPED CARROT-1 BROKEN THATTAI/BEJO-6 CHILLI FLAKES-2 TBSP FRIED GARLIC PODS-1 CUP FRIED ONION-1 CUP GREEN CORIANDER LEAVES-1 CUP #atho #burmesefoodatho #பர்மாஸ்டைல்அத்தோ' 

Tags: #howtoprepareatho , #burmesefoodatho , #howtoprepareburmesefoodatho , #howtopreparechennaiburmabazaarfamousstreetfoodatho , #பர்மாஸ்டைல்அத்தோ

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