'A low and slow beef brisket on the grill. McCormick Cowboy BBQ rub , and a mopping sauce from The BBQ Pit Boys .Com. Inclement weather forced me to cut it short but it all turned out OK. For the mopping sauce: Brown Sugar 1 cup Apple cider vinegar 1cup onion powder 1 tablespoon garlic powder 1 tablespoon and the most important ingredient, BEER! In this case 10 oz of Corona Extra, with the last 2 oz for the pitmaster! (ME)'
Tags: Food , beer , Eat , beef , BBQ , grill , brisket , nom
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