'失われていく昭和の時代を肌で感じる大都会のラーメン屋台…『幸っちゃん』の銀座での営業に初訪問しました！虎ノ門での営業後、銀座に移動され朝方お店じまいされるところまでを密着で初めて撮影させていただきました。天候状況など（特に雨）で出ていない時もありますが、大抵は平日20時半くらいから25時半くらいまで虎ノ門で営業し、その後は銀座まで移動し朝方まで営業されているそうです。東京の街をずっと見てきたおじさんの人生がつまった屋台の貴重な様子をご覧ください！ ＊撮影に際しては、お店の方や周りのお客様に充分配慮して撮影をおこなっています。 ※【English subtitles have been added, so please use them. Also, when viewing on mobile, it is difficult to see text, so please go to Settings→Accessibility→Subtitle and set up Classic from the Style category.】※ I visited the old style ramen stall \"Sacchan\" in the big city where you can feel the Showa era for the first time after refraining from doing so! As the number of food stalls is steadily decreasing due to urban development etc., this time I visited again to capture this nostalgic scenery in a video. The place has moved a little from the previous place, but the uncle is still fine! This time, I moved to Ginza and took a picture of the place where the shop was closed in the morning for the first time in close contact. There are times when it is not out due to weather conditions (especially rain), but it is said that it is usually open at Toranomon from about 20:30 to 25:30 on weekdays, then moves to Ginza and is open until the morning. Please see the precious appearance of the stalls filled with the life of the uncle who has been watching the city of Tokyo for a long time! * When shooting, we take the shop and the customers around us into consideration. いつもありがとうございます！( ´ ▽ ` ) 高評価＆チャンネル登録もよろしくお願いいたします！ #屋台 #幸っちゃん #ラーメン #ロイドごはん #フラメンコロイド
Tags: ramen , ラーメン , グルメ , ラーメンの作り方 , 職人 , 食レポ , UCenJoA0xnqVKrhyOnVrCtOQ , ロイドごはん , メロンシート , B級グルメ , 屋台ラーメン
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