00:29
Feb 10
1
1
'Hummus is definitely one of the most frequent dishes I make in my home, at least every fortnight. I love having it as a snack with veggie sticks and pita chips, serving as an appetizer or even as a spread in sandwiches and wraps. INGREDIENTS 1 cup dried chickpeas or 2 cups canned/cooked chickpeas 2 heaped tbsp tahini ½ lemon 1-2 garlic cloves 3 tbs extra virgin olive oil 2 ice cubes Sea salt Tiny splash of cold water GARNISH Extra chickpeas Paprika Drizzle of extra virgin olive oil Chopped parsley FULL RECIPE https://cookingwithayeh.com/best-hummus-recipe FOLLOW ME Instagram: https://www.instagram.com/cookingwithayeh TikTok: https://www.tiktok.com/@cookingwithayeh Twitter: https://twitter.com/cookingwithayeh #hummus #chickpeas #shorts'See also:
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