'We spoke to Aisling Forde, New Food Brand Graduate with Musgrave about her graduate career in Food. In our conversation, we cover why she chose Musgrave, how the programme has helped her develop, why she chose this sector, what her job involves, what the best part of her job is and what does a typical working day look like for her. To learn more about the Musgrave graduate programme visit their employer profile here: https://gradireland.com/graduate-employers/musgrave Careers Advice: https://gradireland.com/career-sectors/agriculture-animal-and-plant-resources/graduate-careers-advice-you-and-your-food-science-degree https://gradireland.com/career-sectors/hospitality-sport-leisure-and-tourism/trends-in-graduate-recruitment-in-the-food-and- https://gradireland.com/careers-advice/cvs-and-applications/what-recruiters-want gradireland directory: http://viewer.zmags.com/publication/d49ed33d'
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